I ate my way through the revamped UTC mall. Here's what I found. - The San Diego Union-Tribune

The Westfield UTC mall’s $600 million expansion is a time capsule of that certain San Diego lifestyle, circa 2018: SoCal boho chic boutiques, trendy outdoor seating areas complete with water features, more zen-inducing natural skin and home products than you can shake a diffuser stick at, and food.
From Shake Shack to Nordstrom's Bazille and the still-to-come Din Tai Fung, serving up a variety of buzz-worthy, high-quality eateries was integral to the transformation of Westfield UTC from a shopping mall into a hip, upscale destination.

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The San Diego Union-Tribune - - Food Blog

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France's Quatuor Van Kuijk and Scotland's Sean Shibe make