Color-reflected chemical regulations of the scorched rhubarb (Rhei
$ 9.99 · 4.5 (675) · In stock
Cascading chemical transitions of rhubarb (Rhei Radix et Rhizoma
Validation of Sennae Folium specification grade classification
Dyeing with Rhubarb Roots Natural dyeing techniques, How to dye
rhubarb Picture it
Fourier transform infrared spectroscopic markers of the scorching
Validation of Sennae Folium specification grade classification
Jianbo Chen's research works Beijing University of Chinese Medicine and Pharmacology and other places
Color-reflected chemical regulations of the scorched rhubarb (Rhei
Rhubarb - Pharmacognosy
Jianbo Chen's research works Beijing University of Chinese Medicine and Pharmacology and other places
Effect of processing on the chemical contents and hepatic and renal toxicity of rhubarb studied by canonical correlation analysis
PDF) Explored potential hypoglycemic, hypolipidemic, and anti‐hyperuricemic components from Rheum tanguticum combing affinity ultrafiltration with four enzyme targets
Structures of five compounds in Rhubarb.
Two-dimensional correlation spectroscopy indicates the infrared spectral markers of the optimum scorching degree of rhubarb (Rhei Radix et Rhizoma) to enhance the anti-inflammatory activity