Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India - ScienceDirect
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PDF) Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India
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Guadua angustifolia Kunth leaves as a source for bioactive phenolic compounds: Optimization of ultrasound-assisted extraction using response surface methodology and antioxidant activities - ScienceDirect