Jean-Marc Montegottero Virgin Pecan Nut Oil
$ 11.50 · 4.7 (223) · In stock
Pecans are crushed until their golden sweet elixir is extracted from each nut. With a sweet aroma, somewhere between hazelnut and almond, this oil can be used to season salads, rice (white, wild, risotto, pilau), fish, or white meat. Also excell
Rare Tea Cellar specializes in the finest and rarest teas and ingredients available on planet earth. For over 15 years we have supplied top chefs, hotels, restaurants and mixologists with unique ingredients.
Pecans are crushed until their golden sweet elixir is extracted from each nut. With a sweet aroma, somewhere between hazelnut and almond, this oil can be used to season salads, rice (white, wild, risotto, pilau), fish, or white meat. Also excellent with hard cheese, in a dessert, or with grilled fruits.
Origin: France
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